White Mountain Pickle Co. Egg/Sausage/Pepper Pickling Kit

The legendary sustenance of the Bars, Pubs, Taverns, and Saloons of early America! Made with Cold Smoked Bourbon Barrel Sea Salt, and a blend of Smokey Peppers for a delicious, mildly spicy brine - optimized for Eggs, Sausages, and Peppers. The easiest pickling kit in the world is a brilliant 'Make-in-the-bag' concept! Using a high quality food-grade bag and spice mixes that are ready when you are!

• GMO & Gluten Free
• Pure, simple ingredients
• All natural goodness
• Directions on back of packaging
• Food-grade bag is BPA free
• Ready to use
• Makes 1 quart
• Net Weight: 2.5 oz.
• Made in Derry, NH USA