Good To-Go GF Vegetarian Breakfast Hash - 1 Serving

Hash is a breakfast staple. It’s simplicity at its finest. Good To-Go's® Breakfast Hash is made using only simple and clean ingredients, like butternut squash, spinach and onion, with a hint of rosemary. While traditionally served as a side dish, our Breakfast Hash is more than substantial enough to eat as a complete breakfast -though it pairs beautifully with eggs and bacon. You may even find yourself craving it for dinner.

• Butternut squash is a great source of fiber and beta-carotene
• Can be eaten as a breakfast, entrée, or shared as a side dish
• Simple ingredients that you can pronounce
• Gluten-free
• Vegetarian
• No added sugar
• 3-year shelf life
• Serving size: Single
• Allergen: Milk
• Made in Maine

Ingredients: Onion, Dried Butternut Squash, Feta Cheese (Pasteurized Milk, Cultures, Salt, less than 1% Enzymes), Dried Carrot, Garlic, Dried Potato Flakes, Extra Virgin Olive Oil, Spinach, Rosemary, Sea Salt, Dried Thyme, Dried Oregano, Black Peppercorn

Directions:

• Tear pouch open and remove oxygen absorber 
• Add a little less than one cup (255mL) of boiling (yes, boiling) water to bag
• Stir and reseal; hang out for 15 minutes; think about how big the universe is
• Open; stir again; eat; smile
• Rehydration will take longer at higher altitudes